Dog: Impossible
S53E10 Global Mashup
On this exciting journey, Guy Fieri is diving into some incredible flavors! In Gainesville, Florida, a popular bagel shop is putting their unique spin on classics, offering both Nova and carrot-style lox on salted rosemary bagels, along with a mushroom muffuletta that packs a serious umami punch. Over in Baton Rouge, Louisiana, seafood takes center stage with a fusion of Creole crawfish cheesecake and perfectly chargrilled oysters. Meanwhile, a Naples, Florida eatery is serving up mouthwatering dishes, featuring prime pastrami paired with pickled relish and irresistible gnocchi topped with rich pork ragu.
Season 53 Episodes
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Triple D Nation: Pickin' Up Flavor
Flavortown Flavorfest
Soup, Salad and Sorbet Spins
Triple D Nation: Breakfast, Burgers and Bison
Dirty, Crunchy, Sticky and Veggie
Savoring Sicily
Sicilian Adventure
Triple D Nation: Smashed and Sauced
Triple D Nation: Funky Flavortown
Global Mashup
Triple D Nation: Mex-Italian and Meatless
Triple D Nation: Coast to Coast Flavor